Breakfast Sandwiches
MADE WITH 2 EGGS
SERVED ON TOAST
EGG SANDWICH 5.50
HAM and EGG SANDWICH 6.75
WESTERN EGG SANDWICH 6.75
BACON and EGG SANDWICH 6.75
SAUSAGE and EGG SANDWICH 6.75
SCRAPPLE and EGG SANDWICH 7.50
SUBSTITUTE BAGEL, BISCUIT OR ENGLISH MUFFIN 1.35 EXTRA
SUBSTITUTE CROISSANT 1.50 EXTRA
ADD CHEESE .60 EXTRA
HAM and EGG SANDWICH 6.75
WESTERN EGG SANDWICH 6.75
BACON and EGG SANDWICH 6.75
SAUSAGE and EGG SANDWICH 6.75
SCRAPPLE and EGG SANDWICH 7.50
SUBSTITUTE BAGEL, BISCUIT OR ENGLISH MUFFIN 1.35 EXTRA
SUBSTITUTE CROISSANT 1.50 EXTRA
ADD CHEESE .60 EXTRA
Back to Breakfast Menu
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open for dining
Monday thru Friday 6:00 am — 8:30 pm Saturday 6:00 am — 2:30 pm Sunday 7:00 am — 2:30 pm |
Mason Dixon Family Restaurant
3 Old Farm Lane Shrewsbury, Pennsylvania, 17361 (717) 235-6471 |